General Information
-
DRAMP ID
- DRAMP18258
-
Peptide Name
- Closticin 574(Bacteriocin)
-
Source
- Clostridium tyrobutyricum ADRIAT 932
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Family
- Belongs to the class IIc bacteriocin
-
Gene
- cloA
-
Sequence
- PNWTKIGKCAGSIAWAIGSGLFGGAKLIKIKKYIAELGGLQKAAKLLVGATTWEEKLHAGGYALINLAAELTGVAGIQANCF
-
Sequence Length
- 82
-
UniProt Entry
- Q8GCU9
-
Protein Existence
Activity Information
-
Biological Activity
- Antimicrobial, Antibacterial, Anti-Gram+
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Target Organism
- Gram-positive(narrow)
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Hemolytic Activity
-
- No hemolysis information or data found in the reference(s) presented in this entry
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Cytotoxicity
-
- Not included yet
-
Binding Target
- Not found
Structure Information
-
Linear/Cyclic
- Not included yet
-
N-terminal Modification
- Not included yet
-
C-terminal Modification
- Not included yet
-
Nonterminal Modifications and Unusual Amino Acids
- Not included yet
-
Stereochemistry
- Not included yet
-
Structure
- Not found
-
Structure Description
- Not found
-
Helical Wheel Diagram
-
PDB ID
- None
-
Predicted Structure
- There is no predicted structure for DRAMP18258.
Physicochemical Information
-
Formula
- C390H625N101O104S2
Absent Amino Acids
- DMR
Common Amino Acids
- AG
Mass
- 8456.99
PI
- 9.48
Basic Residues
- 10
Acidic Residues
- 4
Hydrophobic Residues
- 39
Net Charge
- +6
-
Boman Index
- 1950
Hydrophobicity
- 0.389
Aliphatic Index
- 109.76
Half Life
-
- Mammalian:>20 hour
- Yeast:>20 hour
- E.coli:?
Extinction Coefficient Cystines
- 19605
Absorbance 280nm
- 242.04
Polar Residues
- 26
DRAMP18258
Comments Information
Closticin 574 is, on the basis of the nucleotide sequence of its structural gene, produced as preproprotein of 309 amino acid residues. After secretion and processing, it gives rise to an antimicrobial peptide of 82 amino acid residues.
Literature Information
- ·Literature 1
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Title
- Identification and characterization of two novel clostridial bacteriocins, circularin A and closticin 574.
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Pubmed ID
- 12620847
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Reference
- Appl Environ Microbiol. 2003 Mar;69(3):1589-97.
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Author
- Kemperman R, Kuipers A, Karsens H, Nauta A, Kuipers O, Kok J.